Get resources about fresh produce quality control (QC)

Each fruit and vegetable has its own story: where it originates from, where and when it’s grown around the world, what makes it up, how it’s distributed, and what attributes are measured to determine its quality across the fresh produce supply chain.

By fully understanding the entirety of a fruit or vegetable and its story,
Clarifresh is better able to provide the fresh produce supply chain with the automated, end-to-end quality control as a service (QCaaS) platform it needs to standardize QC across the board.

Fresh produce quality control is a critical aspect of ensuring that fruits and vegetables meet the high standards demanded by consumers and retailers alike. Clarifresh’s innovative approach to this process leverages advanced technology to streamline and enhance traditional quality control methods. By utilizing AI-powered image recognition and data analysis, Clarifresh’s platform enables stakeholders throughout the supply chain to make informed decisions based on objective, consistent, and reliable quality assessments. This not only improves efficiency and reduces waste but also helps maintain the integrity and reputation of brands in the competitive fresh produce market.

Select a fruit or vegetable category below to discover its story, learn what defects to look for during fresh produce QC processes (and in general), and find out some interesting facts you may or may not know about each produce type.